The ice cream cone was first introduced in1904 at the St. Louis World Fair in America.

Six years later, Askeys brought the ice cream cone to this country when founder, Laurens Tedeschi, set up business in Kensal Road, London.

America has inspired us again to produce a new Waffle Cone - the crunchy, sweet complement to a new generation of luxury ice creams and sorbets. Waffle cones are made to a traditional American recipe from natural ingredients and replicate the original St. Louis hand rolled shape. In celebration of their origin, we have called the new cones...St. Louis.